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WELCOME TO MYCOBIO
Where mushrooms are grown, fermented, extracted, and transformed into nourishing foods and wellness products — all from one connected, living system
Shop with confidence: next-day shipping · grow kit guarantee · premium support · 5-star customer reviews
Grow fresh mushrooms at home — guaranteed success or we’ll replace it. For bigginers to advanced growers
Birthdays, Christmas, Fathers & Mothers day
Give the Gift of Growth: Unique Mushroom Kits for Every Occasion
Our mushroom grow kits are a gift that keeps on giving. From the first tiny pins to a full flush of gourmet mushrooms, each kit brings joy, discovery, and a delicious harvest.
Perfect for foodies, gardeners, or anyone who loves something a little out of the ordinary.
Winner of 2025 Electra Business & Innovation Award for Environmental Sustainability
MycoBio is a sustainable organic permaculture farm and food producer based in Ōhau, New Zealand. We specialise in cultivating speciality mushrooms using ethical, low-impact farming methods.
Our small-batch, naturally fermented functional foods harness the rich nutrition and bold flavours of locally grown produce, crafted with traditional techniques to support gut health and immunity.
Committed to environmental care and wellness, we offer unique gourmet food products that enhance everyday meals with umami depth.
At MycoBio, we blend nature’s wisdom and modern health needs to deliver nourishing, delicious foods from our farm directly to your table.
In October 2025 we were privileged to be featured on TVNZ Hyundai Country Calendar E33 click the button below to learn more.
Step onto our farm and discover how mushrooms, permaculture, and purpose come together. Whether you’re a not-for-profit, a corporate team, or just curious — we have tours and workshops designed for you.
Hand-picked Mushroom recipes, for plant-based and meat lovers alike
Pink Oyster Mushroom Tacos recipe: Fresh oyster mushrooms, sliced and cooked in a Mexican BBQ sauce, taste great and have a nice chewy texture. A delicious meat-free recipe for weeknight tacos – vegetarian carnitas! Ingredients 250g oyster mushroom (we recommend
This recipe is simple, fast and so delicious we’re sure you will end up craving a second batch. You can use either Pink and/or grey oyster mushrooms. We find that the Pink, with its firm texture and slightly stronger flavour,
A staple dish in our house, this recipe is perfect for a meatless meal. Due to the firm texture of oyster mushrooms, and their absorption of other flavours, they work really well in Asian dishes. You can also swap red
Learn about mushroom growing, health & nutrition
Pink Oyster Mushroom Tacos recipe: Fresh oyster mushrooms, sliced and cooked in a Mexican BBQ sauce, taste great and have a nice chewy texture. A delicious meat-free recipe for weeknight tacos – vegetarian carnitas! Ingredients 250g oyster mushroom (we recommend
This recipe is simple, fast and so delicious we’re sure you will end up craving a second batch. You can use either Pink and/or grey oyster mushrooms. We find that the Pink, with its firm texture and slightly stronger flavour,
A staple dish in our house, this recipe is perfect for a meatless meal. Due to the firm texture of oyster mushrooms, and their absorption of other flavours, they work really well in Asian dishes. You can also swap red
